Gluten Free Meal Plan

A delightful mixed range of Gluten Free Dinners chosen by our chefs

5 Required

Salmon fillet served with sessional baby potatoes, selection of greens toped with lemon and herb butter.

Luxury gluten-free pork sausages on a bed of creamy mash, caramelized onions, peas & gravyA club hit!

Perfectly tender Irish turkey and gammon served with a rich gravy, locally sourced roasted and mashed potatoes, carrot and parsnip and peas.

Succulent chicken fillet served with creamy mash, rich gravy, roasted potato, carrot and parsnip and peasA fan favourite!

A delicious roast beef dinner served with creamy mash, veg, and a tasty rich gravyA Sunday must have